How to Use Home Remedies from Pioneers - Medicinal Herbs Helped Patients in Ways Modern Medicine Cannot | health | Before there's news (2023)

In the first two decades of the 20th century, settlers living on remote prairie farmsteads had to be inventive when it came to health care. Medical help was miles away, and roads were often impassable at certain times of the year.

"We don't want any more pain. Unfortunately, we run to the doctor or ambulance for every little thing.”

85 percent of the world's population still use home remedies. Early pioneers knew that the body had tremendous healing capacity.

"For many things, either a cold or a mild infection, we can deal with rest, sleep, hydration and good nutrition", .

Fire-dried hot peppers were made into a broth to treat colds. Pine needles were also boiled in water, and then the water was drunk to treat colds. When the pioneers arrived in Utah, sagebrush littered the brown valley. It was used to treat liver and eye diseases.Many believed that sage helped a person live a long and healthy life.Dry mustard mixed with flour, or pine tar mixed with turpentine, was often spread on a cloth and placed on the chest to relieve congestion in the lungs.

The pioneers did not chew mint gum, but mint was prescribed for stomach upset, nausea, or kidney stones. It has also been believed to prevent swelling and inflammation. The tangy mint flavor made it a pioneer favorite.

Botanical pharmaceuticals formed the basis of most remedies, but peasant women also used the staples of the 19th century—laudanum (an opium preparation), morphine, and quinine—which were readily available in local shops. Women were generally aware of advances in medicine and changed their prescriptions to incorporate new drugs and techniques. Look at this remarkable ointment made by a woman born in 1892 in Carroll County, Arkansas: "Perhaps there is no better healing ointment than the Green Persimmon Salve." This is done by slicing twelve persimmons straight in half while the seeds are still tender. Add a teacup of lard and stir-fry well. Strain and add fifteen drops of carbolic acid. Pour into well-sterilized jars and use on cuts and wounds.” This remedy combines traditional elements with modern medicine. The persimmons in the recipe had an astringent effect, which would have helped close the wound. The lard aided in absorption because, like skin, it is oil based. But the use of carbolic acid and sterilized jars indicates that this woman knew about antiseptic techniques.

In addition to fighting disease after their strike, women also worked to prevent disease. Spring waters were a popular method of preventative care. Ozarkers believed that tonics replenished vital stores of energy and nutrients that people needed for good health. In an attempt to replenish all parts of the system, most women made their tonics from a set of roots harvested in February and March, before the sap rose. Although sassafras tea was a popular springtime tonic in the Ozarks, it was by no means the only one. Each family had their own favorite drink. One Ozark woman's recipe, passed down in her family for generations, featured equal amounts of sassafras, burdock, sarsaparilla root, blue burvene, wild cherry, dogwood bark, and mayapple root. This was boiled until a heavy liquid formed; Whiskey was added as a preservative and the mixture was then bottled. She gave all the adults in her family a tablespoonful (the children got a teaspoon) two to three times a day for a month. Another woman recommended the following: “Boil equal parts sarsaparilla root, wahoo root, and dogwood bark for 1/2 hour. strain. Add enough whiskey to maintain liquid: Add 1 cup rock candy to sweeten. Give three tablespoons each morning before breakfast as a spring tonic.

These tonics achieved several different results. Made from botanicals rich in vitamins and trace elements, they were prepared and drunk in the spring and therefore provided much-needed sustenance after a nutrient-poor winter. Tonics also stimulated the appetite; So, tonic Ozarkers ate more, which helped them gather strength for the grueling work that greeted every farm family as the weather warmed. In addition to stimulating digestion, various chemicals in the tonics also stimulated circulatory, liver, and excretory functions. Thus strengthened, the Ozarkers were far better equipped mentally and nutritionally to ward off the warm-weather illnesses of the coming months.

Medicinal herbs have helped patients in ways modern medicine cannot. They helped them deal with their distress and gave them a sense of control - powerful psychological medicine.

When a child developed a fever, a pioneer mother would often boil parsley to relieve the fever. Parsley has also been used for jaundice (a liver disease) and gallstones (a disease of the gallbladder). Raspberry and strawberry leaves have been used to treat influenza and/or diarrhea. Many believed that raw or cooked garlic helped heart disease.

Sometimes the women experimented, mixing plants with household ingredients. A paste of rolled oats, linseed oil, buttermilk and baking soda was prepared to soothe insect bites or bee stings. Mud or clay mixed with turpentine, crushed chrysanthemum leaves, butter, and salt can also relieve the pain of a bite. A paste of turpentine and brown sugar was sometimes applied to stop bleeding.

Urine contains uric acid, the same ingredient found in modern hand creams.

This embarrassment, especially as children became more educated, was the beginning of the end of home remedies.

Some kitchen medicines still survive, including pouring melted wax into a pan of water to treat mental ailments.

When a person was afraid or uneasy, they would go to the "witch's" house to seek a cure. The old woman poured hot blessed wax into the pan to see a picture. This would be repeated three times. The third time the image was gone and the person healed.

home recipes

Cures for hangovers included chrysanthemum flower tea, cucumber or sauerkraut juice, or eating sauerkraut and brown bread. Molds from food have been used to treat skin infections.

Home remedies or natural remedies are usually grown in the comfort of your own backyards, or for many, the comfort of the wild. Medicinal plants and oils are known to serve as remedies for both major and minor ailments. They are Mother Nature's healthy alternative to conventional medicine and have been used for longer than we can imagine.
Pioneers often drew on farm produce and other supplies they had on hand to help the sick.The Lost Cure Bookcontains a medical house book. In addition to providing descriptions and symptoms of diseases,The Lost Cure Bookcontained a collection of simple recipes for home remedies that could be used in the humblest of homes.

For example:
Leave a quarter pound of cayenne pepper in a pint of rheumatism alcohol for 10 days.

Most home remedies were well known to the early pioneers. Warm goose fat alone or mixed with sulfur and lard was commonly used for colds or sore throats. They used soda for bites and cold tea leaves for burns; salt in water to gargle a sore throat; Senna tea as a laxative and ippecaka= or sulfur and molasses as a spring tonic.

Charcoal oil for lamps or lanterns has been used for a variety of purposes, including as a cough syrup (when mixed with sugar).The Lost Cure Bookcontains:
The cure consisted of giving the unfortunate little fellow half a teaspoon of charcoal oil, which she would take from one of the lamps. It would certainly be lethal in larger doses, but it made his breathing easier nonetheless...
Charcoal oil has also been used as a remedy for head lice and bed bugs. Even cow dung was used as a warming poultice.

Herbal Remedies

In the 1955 pioneer survey mentioned above, several respondents indicated that herbal remedies were often quite reliable. These remedies included a poultice made of flax cane for colds, chewed hazelnut bark to wrap around an injured finger, black poplar buds in lard as an ointment, and Skairish root tea for a victim of dropsy.
10 Onions have been used for various medicinal purposes, including in plasters and poultices. While some of these remedies originated in the settlers' land of origin, others were learned by the native peoples of the prairie.

The Lost Cure Bookhas an entire section devoted to herbal remedies. The author acknowledges that many of these remedies were learned by the indigenous people.

Aboriginal self-treatment using herbs was widely reported in the women's sections of farmer's newspapers and magazines.The Lost Book of Curess suggested recipes for cough medicines using wild violets (which were considered not to taste bad when boiled with water) and sage leaves (boiled with sugar and some vinegar).

13An Indian herbal remedy that was fairly widespread was Devil's Club. This wild root reportedly used by native Indians to relieve the pains of childbirth. The response was so overwhelming that in 1915 she started a small business packaging and selling Devil's Club as a compound tea. A pioneer woman who gave birth to twelve children without the help of a midwife or doctor.

herbs as medicine

Instructions:Cooking spoils herbs. Submerge them in cold water and then let them steep slowly.

Aloe:Tea made from the leaves of the aloe plant was taken in small doses as a laxative and remedy for hemorrhoids.

Asafetida:A small amount of Asafetida tied in a cloth bag and hung around a child's neck kept communicable diseases away. Asafetida could also be rolled into pills and given to relieve nervousness and spasms or convulsions.

beets:Beetroot juice was drunk as a cure for kidney stones.

Brookline:Brookline tea was drunk in the spring to enrich the blood.

Camphor and Olive Oil:To relieve croup, a child's chest was rubbed with a mixture of these ingredients (camphor and olive oil), then the ointment was covered with a flannel cloth.

carrots:A poultice of carrots was applied to boils to draw out the infection.

catnip:Catnip tea was given to babies with colic or colds.

clover blossoms:Tea made from clover blossoms enriched the blood.

Composition tea:This herbal mixture was applicable to almost all ailments. [Older comprehensive dictionaries refer to this drug as "Brigham Young tea".]

Dogwood or Boxwood:Tea made from the bark of these shrubs (dogwood and boxwood) was drunk as a tonic and stimulant.

Elm bark:In combination with yeast, crushed elm bark was used as an antiseptic and as a poultice for ulcers, especially when there was a risk of fire.

Linseed:Tea made from flaxseed was drunk for colds. If the patient was suffering from pneumonia, flaxseed could be made into a poultice and applied to the chest.

Ginger:Half a teaspoon of ginger in warm water has been given to relieve colds or stomach pains.

Kieswurzel:Tea made from gravel root was a remedy for kidney ailments.

Hope:This herb was mixed with whiskey and placed in a small cloth bag, which was then placed under a patient's pillow to induce sleep.

Andorn:Tea made from horehound was drunk to relieve the symptoms of a cold.

Lobelie:This was used to induce vomiting. When lobelia is mixed with egg, vinegar and sugar, the concoction could be given to a child as an expectorant.

Marshmallow Weed:A poultice made from this herb was heated before being applied to skin infections. A tea made from marshmallow weed was drunk for urinary tract problems.

Mustard:A teaspoon or two of mustard powder in a glass of warm water was used as an emetic in case of poisoning.

Olive oil:This oil was applied to poison ivy rash or bee stings.

onions:Chopped onions placed in a sickroom prevented smallpox or other contagious diseases from spreading to other household members.

peach tree leaves:Tea made from these leaves has been used as a sedative to control nausea and vomiting.

Peppermint:Peppermint tea was given to babies with colic or a cold.

Rabbit brush or tea herb:A tea made from this herb was drunk to relieve the pain of rheumatism.

Rhabarber: Braised and sweetened, this (rhubarb) was eaten to relieve constipation.

Sage:Tea made from this herb (sage) has been used to soothe upset stomachs. It could also be mashed up in a teaspoon of olive oil and swallowed as a remedy for intestinal worms.

Mugwort:With some whiskey as a preservative, mugwort tea was drunk as a tonic. Made into heat packs, it was applied to bruises and abrasions.

Salt:A quarter to a half teaspoon of salt was dissolved in a cup of water. This mixture should be taken in the morning before breakfast to eliminate intestinal worms.

Sulfur:When Sulfer is mixed with lard or butter, this ointment was used for "the itch" or ringworm.

Sulfur and molasses:This mixture (sulphur and molasses) was taken as a spring tonic.

rain fern:Tea from this plant (tansy) was drunk by women with irregular menstrual periods.

verbs:Teas made from this herb have been used to make the patient sweat.

Vermouth:The wormwood was soaked in a large amount of water and then simmered for a long time. A small amount of brandy was added to a cup of this tea before being given to the patient to treat mountain fever.

Yarrow:Yarrow tea was a remedy for colds.

Some of the pioneering drugs are still used today, but most have been superseded by new and more effective drugs. There were no hospitals for early pioneer families. Mothers had to rely on Heavenly Father and the plants of the land to provide for their families.

Take a look at this collectionThe Lost Cure Book, taken verbatim from a handbook from around 1845.

How does it work?

The premise is that many modern medicines work on the basis that they treat the symptoms and not the cause, but are within themThe Lost Cure Bookare a series of tinctures and tonics made from plants and leaves that treat the root cause of the disease, thus eradicating the disease completely.

The book is a direct copy of the small notebook that the author's grandfather carried around when treating his patients. However, the illustrations of the plants have been updated to photos so you can identify them more easily.

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